Thursday, July 25, 2013

Celebrating July Birthdays

For the Sunday family gathering to celebrate birthdays I took two long rows of the chocolate pecan cookies John made, layered them with caramel/nut and topped with chocolate icing that was very fudge-like, more nuts on top.  Good to collaborate.  Max loved it.

Suzanna made Roxie an ombre-frosted cake, which she enjoyed all by herself!

2 comments:

Deb said...

Wow. I can see why Max loved that cake. I'm craving chocolate just looking at it. Birthday celebrations are the best!

Jane Babcock said...

We miss American desserts here, chileans love desserts but they are very different.